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Boost your baking skills and learn how to make choux and profiteroles
The typical French choux pastry can be used for both sweet and savoury dishes.
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Time & Location
Apr 04, 2023, 2:00 PM – 4:00 PM
Parc of Maisons-Laffitte, 78600 Maisons-Laffitte, France
About the Event
Virginie is a certified pastry chef, experienced in giving cooking/baking classes, and she has a beautiful kitchen. She will teach you how to bake choux, which can be used for both sweet and savory dishes.
To confirm your spot, please contribute 10€ using the secured HelloAsso link below. Ignore the automatic request to make a donation, you can put it at 0€. The contributions are used to cover the costs of the ingredients.
https://www.helloasso.com/associations/maisons-laffitte-international/adhesions/virginie-s-baking-class
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